General Labor
Company: Food and Dairy Manufacturer
Location: Stephenville
Posted on: February 14, 2025
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Job Description:
General Labor
FULL-TIME
$17.25/hr
-Perform all process CP, CCP, QP, and CQP checks required for the
position.
-Follow reaction plans for Food Safety, Food Quality and customer
requirement deviations. -Be able to identify and understand
customer requirements and assist in assuring proper production
operation.
-Must follow Good Manufacturing Practices and good housekeeping
guidelines.
-Must follow safety guidelines, wear designated Personal Protective
Equipment, and meet -OSHA safety requirements.
-Must be able to identify and understand customer requirements.
-Perform manual labor tasks such as inspection, rework & sort
operations as needed.
-Teamwork and compliance with plant policies and procedures.
-Utilize Process Excellence tools to improve plant performance and
complete specific projects as directed by Department Team
Leaders.
-Must be engaged to learn P.E. and SPS tools and support PE
initiatives.
-Satisfactory attendance record.
-Must be willing to work weekends, off-shifts, OT as needed.
-Must be on-time to work.
-Must be able to work in other general labor positions in the Plant
as needed.
-Other duties as assigned.
-Demonstrated ability to properly identify product and record
accurate data on production reports.
-Performs duties as required by plant leadership to ensure
efficient & effective operation of the production processes.
-This list is not all inclusive but may involve assistance of the
following processes and equipment:
--Peeling and opening product for rework
--Sorting of rework
--Manual or electric pallet jack
--Palletizing
--Casing
Secondary - Non-Essential Functions:
-Willing to perform duties assigned, manage multiple
priorities.
-Interpersonal Relations
-Deductive Logic
-Dependable (good attendance to work and meetings)
-Goal Oriented
-Adaptable
-Strong work ethic - willing to do what needs to be done in a
timely manner even if it is outside of primary
responsibilities.
-Interacting Relationship - Who you support and who supports
you.
-Interacts with team advisors, operators and other production
workers.
-Requires good communication and writing skills, must work well
with others along with being a team player.
-Expectations / Standards / Training Requirements
-Complete tasks as assigned by leader and others according to
expectations.
-Must possess basic math, counting, calculator and basic computer
skills.
-Forklift driving skills may be necessary.
-Training can generally be completed in a 2-week period or
less.
-Perform all process CP, CCP, QP, and CQP checks required for the
position.
-Follow reaction plans for Food Safety, Food Quality and customer
requirement deviations.
-Be able to identify and understand customer requirements and
assist in assuring proper production operation.
REM-03 WS-03 WS-TC
Schedule
Shift start: 7:00AM or 7:00PM
Shift length: 12 hours
Rotating 12 hour shifts; 2-on, 2-off, 3-on, 2-off, 2-on, 3-off
Benefits
Keywords: Food and Dairy Manufacturer, Fort Worth , General Labor, Other , Stephenville, Texas
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